How 76-Year-Old Urmila Asher Built ‘Gujju Ben Na Nashta’ Into a ₹3 Lakh/Month Food Venture
In a modest kitchen tucked away in the streets of Gujarat’s capital, a quiet revolution has been simmering, one batch of thepla at a time.…
June 17
In a modest kitchen tucked away in the streets of Gujarat’s capital, a quiet revolution has been simmering, one batch of thepla at a time.…
